2010 National Red Meat Industry OH&S Conference
Registrations are now open
The 2010 National Red Meat Industry OH&S Conference will be held October 21-22 at the Radisson Resort on the Gold Coast.
This years conference will focus on the theme,
"Building a safer workplace together."
Key note speakers include:
- Specialist workers compensation investigator
Topics covered will include,
- Bullying and violence
- Fatigue management
- Personal protective equipment
- Worker's compensation fraud
The 2010 OH&S Innovation Awards will be presented at the conference dinner on Thursday October 21st.
Who should attend?
- OH&S supervisors
- Human resource personnel
- Workers compensation representatives
- Training personnel
Conference Registration
The National Red Meat Industry OH&S Conference Registration Form is available for download.
Registration Fee: $330 ($300 + GST)
Registration includes:
- All conference sessions
- 1 entry to conference dinner
- Refreshments including arrival tea and coffee, morning and afternoon tea and lunch during the conference
Please forward completed registration form to,
Email: tcousins@mla.com.au
Fax: 61 2 9463 9182
For further information please contact
Tessa Cousins, MLA
Phone 02 9463 9333
Email cis@mla.com.au
or
Irene Parker, AMPC
Phone 02 9439 6866